Editorial Board

  • Marta Laranjo

    Senior Researcher

    Invited Assistant Professor

    University of Évora ICAAM-Food Science and Technology Group

    Portugal

  • Mayur K Ranchordas

    Senior Lecturer

    Sport Nutrition and Exercise Metabolism

    Sheffield Hallam University

    UK

  • Ozlem Turgay

    Professor

    Food Engineering

    Kahramanmaraş Sütçü İmam University

    Turkey

  • Guoxun Chen

    Associate Professor

    Department of Nutrition

    The University of Tennessee

    USA

  • Nela Nedic Tiban

    Professor

    Department of Food Technologies

    Josip Juraj Strossmayer University of Osijek

     Croatia

  • Irena Baruk?i?

    Assistant Professor

    Faculty of Food technology and Biotechnology

    University of Zagreb

     Croatia

  • Athanasios Manouras

    Professor

    Department of Food Technology

    Technological Educational Institute of Thessaly

    Greece

  • Abd El-Rahman

    Agricultural Engineering and postharvest technology

    Agricultural Engineering Research Institute

    Egypt